Producer tasting notes: “COLOUR: Golden amber AROMA: A delicate peat starts, leading to a soft, aged oak smoke. A body of refreshing citrus lemons and green apples, with a background of vanilla pods and raisins, with the smallest hint of ginger. PALATE: Delicate peat smoke combines with a soft vanilla, and a surprising sweet oak smoke. A gentle wood spice combines with a delicate peat smoke, which gradually fades to leave a viscous mouth coating of citrus fruits and subtle green apples. FINISH: Medium and fruity, with a sweet oaky mouth feel.” – The Macallan
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