Giniversity Sriracha Australian Gin (500ml)
Volume: 500ml ABV: 40% Age: No Age Statement Country: Australia
Dare to learn! Become an honorary Distiller for a day and master the history of gin, nourish your artistic flare, and practice the art of distilling. In an area that boasts good food and wine, history and heritage, a friendly community, and aquatic and coastal experiences. YOU can now have a genuine hands-on distilling experience with a sense of adventure at the edge of town, Margaret River. Develop a practical knowledge of spirit making, learn the art of distilling and broaden your appreciation for gin.Enjoy intimate class sizes with our resident Distiller in this highly interactive and interesting gin making class.
“It’s no different than what we do in the kitchen which is probably why we enjoyed it so much. You know it’s all about balance, measurement, precision and taste” – Ashley Palmer-Watts, Chef Dinner By Heston Blumenthal ABC Radio Interview
From the Giniversity creative laboratory comes this edgy Gin bringing together the best elements from The Great Southern Distilling Companies stable of premium products.
Starting with a used Limeburners whisky barrel, fresh chilli and garlic which are slowly and naturally ferment, breathing in the fresh and botanically infused Margaret River forest air. Tended to daily until it reaches its prime, it then transforms into our Sriracha Sauce. Giniversity’s premium Dry Gin, having been barrel aged, melds with the oak, whisky, sriracha and a few secret botanicals, to create this signature Sriracha Gin.
Delicious neat, with dry tonic or in a cocktail such as our own GiniMary.
2022 Melbourne Royal Distilled Spirits Awards – Gold Medal
