Whiskey: Yamato Japanese Whisky Lady Tomoe Edition
An homage to this fierce female warrior, this specially made Japanese whisky is crafted at the Yamanashi Prefecture Distillery. Aged 8 years in Mizunara oak barrels, with transfer into a single vat for additional aging. Composed of 60% grain whisky and 40% malt. Warm gold color with notes of honey, fruit, vanilla, and oak. Exotic flavors of red apple, flan, coconut, marzipan, vanilla, and rum cake, with a medium length finish.
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Size: 750ML
Proof: 80 (40%ABV)
Origin: Japan
Distillery: Yamato
An homage to this fierce female warrior, this specially made Japanese whisky is crafted at the Yamanashi Prefecture Distillery. Aged 8 years in Mizunara oak barrels, with transfer into a single vat for additional aging. Composed of 60% grain whisky and 40% malt. Warm gold color with notes of honey, fruit, vanilla, and oak. Exotic flavors of red apple, flan, coconut, marzipan, vanilla, and rum cake, with a medium length finish.
Yamato Japanese Whisky Lady Tomoe Edition Tasting Notes
Nose: Notes of honey, fruit, vanilla, and oak.
Palate: Exotic flavors of red apple, flan, coconut, marzipan, vanilla, and rum cake.
Finish: Medium length finish.
Distillery Information
According to the distillery, the Yamato is a blend of malted Scotch whisky and a distillate made from select grain grown in the Yamanashi Prefecture. The Kofu Basin, a land-locked, fertile central valley, is surrounded by many of the highest mountains in Japan including the world renowned Mt. Fuji.
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